GREY GOOSE LE CITRON
FREDs FACTS
The lemons used are French Menton Lemons, preferred by Frances Top Chefs for their higher levels of essential oils.
The name Grey Goose comes from Germany, however: it was the name of a white wine imported to the United States by Sidney Frank, who would go on to own the brand
The lemons are concentrated in a complex extract of citrus oil to preserve their lively flavors, before being carefully mixed.
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abv
40%
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brand
Grey Goose
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country
France
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serve
Bloody Mary
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size
70cl
